Monday
Day Off
Tuesday – Saturday
11 a.m. – 12 a.m.
Sunday
11 a.m – 3 p.m.
Rheingau Goose Feast
From the beginning of November: Goose legs with potato dumplings and apple red cabbage, half and whole geese on pre-order.
Give the gift of enjoyment
Make your loved ones happy with a voucher from Weinhaus Sinz! Whether for an enjoyable meal in our restaurant or a relaxing overnight stay in our hotel – our vouchers are the perfect gift for special occasions. Now conveniently available online or on site!
Excellent
We are proud to be recognized as one of the 50 best village inns in Hesse! Many thanks to our guests and our great team. Visit us and experience for yourself what makes us one of the best inns in Hesse!
Three generations of the Sinz family have been looking after the well-being of their guests for over 50 years.
Nestled in the Rheingau wine region, the Weinhaus Sinz invites you to experience our family’s hospitality. For over 50 years we have been pampering our guests with exquisite wines and seasonal delicacies from the region. Whether you want to enjoy a delicious dinner or a break in our cozy hotel – you have come to the right place.
Rheingau hospitality
At the Weinhaus Sinz, you can expect a variety of rooms for every occasion. Our restaurant offers stylishly decorated guest rooms in which you can enjoy regional and seasonal delicacies. The hotel has 17 comfortable rooms, spread over the main building and three guest houses, which offer modern comfort in the middle of the Rheingau vineyards. When the weather is nice, our terrace is a great place to relax.
Event
from November 11th
Rheingau goose feast
Goose legs with potato dumplings and apple red cabbage, half and whole goose on advance order.
January 8th - 19th
Kale feast with Mettenden
The dish for cold winters in the Nordic region, but also popular in the Rheingau.
January 24th - 26th
“Pork pepper à la Aunt Änni”
At Weinhaus Sinz, the way we like it, with dumplings and sauerkraut.
February 14th
Valentine’s Day
Enjoy a 4-course menu with Riesling sparkling wine as a welcome by candlelight.
February 25th
Huts and Witches in the Wine House
Hut evening in the wine house. Music by Rick Cheyenne,
cheese fondue and Alpine delicacies.
March 3rd
Rose Monday parade at the Weinhaus Sinz
“We dance on the street” with Gaby and Rick Cheyenne.
March 5th
Fish dinner on Ash Wednesday
Enjoy our fish menu with a selection of
Frauenstein wines.
April 17th
Maundy Thursday
“Green dumplings, eggs à la Goethe, vegetables, and herbs”
According to old tradition, Lent is concluded with this dish.
Prepared with fresh, local vegetables and herbs.
May 18th
Good Friday
Fish dinner in the wine house.
Restaurant
Our restaurant offers a fine selection of regional and seasonal specialties from the Rheingau. Our cozy dining rooms and sunny terrace provide the ideal setting for relaxed moments of enjoyment.
“Hospitality that comes from the heart – for over 50 years, we at Weinhaus Sinz have been giving our guests unforgettable moments in the midst of the Rheingau vineyards.”
Hotel
With 17 stylishly furnished rooms that offer modern comforts, it is the perfect place to enjoy the peace and quiet of the vineyards while being close to the city of Wiesbaden. Whether for a short break or a longer break – at the Weinhaus Sinz you will find relaxation and well-being in the middle of an idyllic wine region.
Terrace
Our beautiful sun terrace in the shade of our old cherry plum tree invites you to linger and enjoy yourself when the weather is good. Whether it’s a glass of wine or a hearty dinner – our terrace is the perfect place for enjoyable hours outdoors. Partially covered, it also offers protection on rainy days.
Impressions from the Weinhaus Sinz
How to find us
If you would like to visit us, then it is best to use our Google route planner and have a suitable route shown to you.
Parken können Sie direkt vorm Haus oder auf dem hauseigenen Parkplatz gegenüber.
Reservation
Booking